CONSIST: red clover inflorescences 13,3 %, true sunflower petals, broad-leaved gypsy leaves, seed oats, medicinal isop, medicinal verbena, nursery grass, soiled assorted, prickly cardigan, common tread grass, wrinkled thorn fruit, common rapontik roots.

PREPARATION: 1 tablespoon of herbs toss with 0,5 l of boiling water, keep warm for 45 min., than filter and press. Drink 1/2 of glass 3-4 times a day.

NOTES: The composition of tea blends may vary. Each person's reaction to herbs can vary.

WARNING: Herbal teas are not recommended when a person is sensitive to their components, when teas are not used as directed and in excessive amounts. Before a doctor prescribe a treatment, the patient should inform a doctor that he or she is using herb tea.

WEIGHT: 40 g.