Cold smoked. The highest kind.

Ingredients: pork 79%, pork fat, beef, salt, spices, spice extracts, hydrolyzed vegetable proteins, stabilizers: diphosphates, triphosphates, aroma and taste enhancer monosodium glutamate, antioxidant sodium erythorbate, preservative sodium nitrite.

Nutritional value, 100 g: energy value 1577 kJ/ 380 kcal, fat 29.9 g, of which saturated fatty acids 9.7 g, carbohydrates 4.5 g, of which sugar 0.5 g, protein 23.2 g, salt 3.6 g.

Storage conditions: 0-+15°C.

Product weight ~280 g.